Garlic
Confit of Garlic
Garlic makes even the simplest recipe delicious, and confit of garlic has a lovely mellow taste as well as making the best garlic oil for dressings. Confit of garlic is a clever way of preserving garlic and making garlic-infused olive oil all in one go. You can use...
Mediterranean Chickpea Rice Stir
This is a fabulous filling and easy rice dish, that’s not even rice at all! It goes so well with chicken, fish, seafood or tofu. Or actually just about anything else too! The chickpea rice is from Mr Organic. You can get it here and see my review here. There are...
Appley Chicken Liver Pate
Here’s a super recipe for chicken liver pate that hits all the spots. You can use it as a healthy dip or slather it on your favourite toast. Liver is so full of nutrition, plus you get a little fruity kick from the apple. We absolutely lap this up at home, and I think...
Creamy Tomato Fish Chowder
Super simple to make, this delicious chowder is hearty and filling, a complete meal in a bowl! The tomatoes and coconut milk add a rich creaminess that is just so comforting.
Hi! I'm Lucinda Miller. Why not have a look at my new healthy cookbook, The Good Stuff?
