Baking powder
Choccy Hazelnut & Quinoa Waffles
Both children and adults love the combination of hazelnuts and chocolate in these mouth-watering waffles. They are such a winner for breakfast, after school snacks and for after sporting activities. You will find it hard to believe that are not full of N**ella! A meal...
Wild Garlic Focaccia Bread
Wild garlic grows in abundance in shady, damp woodlands, fields and hedgerows in the spring, and you know you are near to some as you can smell the amazing garlic aroma. This recipe is a lovely way to enjoy wild garlic in its prime. You can also freeze wild garlic...
Spiced Carrot Cake
Here’s a delicious autumnal carrot cake spiced with warming cinnamon, nutmeg and ginger. Lower in sugar and boosted with mixed seeds. It’s a doddle to make gluten-free, so it’s a winner for all the family. Here are the details... Print Recipe Meal TypeBaking,...
Mini Blueberry & Lemon Oat Pancakes
Pancakes are a hit with all ages and are perfect for lazy weekend breakfasts. They also work well in a lunch box, so use some of your weekend batch for the week ahead. Suitable for all ages including weaning babies from 6 months as they are lovely and soft on the...
Hi! I'm Lucinda Miller, and I have a passion for healthy food and healthy living. Why not sign up for my lovely newsletter?
