Homemade bone stock or bone broth should become a staple for anyone keen to keep their family healthy. If you haven’t eaten bone broth before, you and your family will soon discover the wonders of this delicious and healing broth. You can easily incorporate bone broth into your diet, adding it to soups, sauces, miso, risotto, stews, curries and bolognaise as well as drinking it on its own. Bone broth gives everything you cook a gorgeous comforting taste, without the need for stock cubes or other flavour enhancers.
This is one of these easiest family suppers that is a real hit with my gang. A lovely combination of omega-3 salmon, brown rice noodles and crunchy green vegetables. The noodles have been supercharged with Furikake seasoning which adds iodine-rich nori seaweed and calcium-rich sesame seeds.